Awesome Carrot Cake

---------- mix until white and fluffy
3 eggs
3 dl sugar

---------- add to the eggs and sugar
1.5 dl oil
0.75 liter grated carrots
1 dl raisins 

---------- mix in a bowl, then sift into batter
3 dl flour
3 teaspoon baking powder
1 teaspoon of vanilla sugar
1.5 teaspoon cinnamon
0.5 teaspoon nutmeg
1 teaspoon cardamom
0.5 teaspoon ginger


Pour in a like 30x40 cm pan that is buttered and breaded. Put in the middle of the oven for about 40 min at 175 degrees. Let it cool down, and then do the frosting. 

Frosting:
200 g Philadelphia cream cheese 
150 g molten butter
Some vanilla. Don’t know how much with the liquid stuff.. Quite much I guess.. Add some at a time and see when its enough. Probably like 3/4 cap or so.
3 dl icing sugar

Mix it all until it’s a nice homogenous mixture. Spread on the cake and garnish with grated carrots.


Tip from the coach: Add more of the spices than it says  :)  perhaps 20%-30% extra, specialy of the cinnamon, and the spices you like  :)
